Recipes
Cream of asparagus and spinach with Brancaia Il...
Brancaia Il Bianco is a blend of Sauvignon Blanc with a touch of Viognier. Its citrus character, with notes of fruits such as grapefruit and gooseberry, and its extreme pleasantness...
Cream of asparagus and spinach with Brancaia Il...
Brancaia Il Bianco is a blend of Sauvignon Blanc with a touch of Viognier. Its citrus character, with notes of fruits such as grapefruit and gooseberry, and its extreme pleasantness...
Cauliflower and breadcrumb tagliatelle with Bra...
A light and tasty first course that seeks freshness, acidity and moderate tannins in its combination. Yes wife so perfectly to the young taste and pleasant Brancaia Tre, a blend of Sangiovese, Merlot and...
Cauliflower and breadcrumb tagliatelle with Bra...
A light and tasty first course that seeks freshness, acidity and moderate tannins in its combination. Yes wife so perfectly to the young taste and pleasant Brancaia Tre, a blend of Sangiovese, Merlot and...